Which apple Suitable for Baking?


When looking at the Disney cartoon films, one of the most memorable meals in addition to chicken turkey is apple pie.

Just imagine, fresh apple slices wrapped in a layer of pastry and baked, of these foods will make everyone, from commoner to princess royal, drool.

Apple Suitable for Baking?

Actually, this dish has a way of making the material and is quite similar to an apple pie or apple turnover, but the wrapping paper is very thin filo.

When asked about the tricks to make a delicious apple dish, Chef Steby said that the decisive components are the apples.

"Apple should suit the tastes heck yes because that determines the success of this dish is eaten," he said.

However, Chef Steby advised to use apple anna as a safe choice. Therefore, anna apples have high levels of sweetness enough and not easily destroyed when heated.

"If you like acids, or can use a granny smith apple green unfortunate. If you want a slightly sweet, apple wear anna unfortunate that there are red and green, "he said.

Meanwhile, according to Chef Steby, washington apples should be used as a mixture because textured soft and easy to mush.

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